10 Chops per case – 2 chops/pouch, 5 pouches/case
3.75 lbs. in a case
Oven:
- From thawed: Line a baking sheet with foil and spray it with non-stick cooking spray. Bake at 350° F for approximately 12:00 to 15:00 minutes turning over halfway to ensure even cooking. Cook until the internal temp reaches 165° F.
Skillet:
- From thawed: Place pork chop in a skillet with non-stick cooking spray. Cook on medium heat for approximately 8:00 to 9:00 minutes turning it halfway to ensure even cooking. Cook until the internal temp reaches 165° F.
Grill:
- From thawed: Place pork chop on the grill. Cook for approximately 15:00 to 16:00 minutes turning over halfway to ensure even cooking. Cook until desired doneness or internal temp reaches 165° F.
Shelley (verified owner) –
Kelly T. (verified owner) –
Very good a juicey
Steve (verified owner) –
Leah Berry (verified owner) –
Just add 2 cans mushroom soup and cook
Luke Anderson (verified owner) –
steven vangunda (verified owner) –
Jim Gotham (verified owner) –
A+
shawn b. (verified owner) –
Glenda (verified owner) –
Anonymous (verified owner) –
Good pork chops.
stacy H. (verified owner) –
Leah B. (verified owner) –
Great on the grill…
Rita (verified owner) –
Moist an tender I add my favorite seasoning . Great price too
Kirk (verified owner) –
Good portion size, tender, good flavor
Kimberlee (verified owner) –
These are so tender and packaged perfect! Great price!!
Richard (verified owner) –
Very good grilled or pan seared
Brad Mann (verified owner) –
These are perfect the size and packed 2 in a pouch is great they are not seasoned in any way so you add your own,I will definitely buy them again.
Margaret M. (verified owner) –
Naj and Joe (verified owner) –
Great! May need to buy another box soon!
David A. (verified owner) –
There chops are very big, boneless and tasty with very little fat.
Kevin Wathor (verified owner) –
Great taste
Moriah Lee (verified owner) –
Everyone’s favorite at our get together.
Naomi M. (verified owner) –
Richard Wright (verified owner) –
Great flavor and is easy to cook in my air fryer.
Sherry Whiteis (verified owner) –
Trying today!
Larry (verified owner) –
Thomas Nulf (verified owner) –
GREG (verified owner) –
Kevin W. (verified owner) –
Very good
John (verified owner) –
steven vangunda (verified owner) –
gary davis (verified owner) –
john s. (verified owner) –
Terri Goad (verified owner) –
lsandme49 (verified owner) –
Great with Campbell’s skillet or baking sauce !
Leah Berry (verified owner) –
We have these a least once a week. Try them in Campbell’s cooking sauce and a side of mashed potatoes or pasta
Luke Anderson (verified owner) –
Glenda Payne (verified owner) –
If thawed first, these chops are Always ready in the oven or on the grill in 20 minutes! Delicious
Patricia Jones (verified owner) –
Brad M. (verified owner) –
I like these they are packed 2 chops in a bag so you don’t have to cook a lot of them if you don’t need them.
Terry Endicott (verified owner) –
Adrienne McMurray (verified owner) –
Stacie (verified owner) –
Dorothy Carns (verified owner) –
Nicely proportioned size wise. Appreciate them being packaged individually.
Arnie P. (verified owner) –
Kenneth Maguire (verified owner) –
Anonymous (verified owner) –
Anonymous (verified owner) –
David G. (verified owner) –
The pork loin chops were very good. They were very favorable but I expected them to be little more juicy.
KEITH rogers (verified owner) –
still frozen