30 – 32 patties per case
10 lb case
Oven:
- From frozen: Preheat oven to 350° F. Line a baking sheet with foil and spray it with non-stick cooking spray. Spread product evenly on a baking sheet and cover with aluminum foil. Bake for approximately 12:00 to 15:00 minutes turning your hamburgers halfway to ensure even cooking. Cook until the internal temp reaches 165° F.
Skillet:
- From frozen: Heat skillet over medium-high heat adding a small amount of cooking oil or non-stick spray. Place Hamburgers in skillet and cook for approximately 10:00 to 11:00 minutes turning a couple of times to ensure even cooking. Cook until internal temp reaches 165° F.
Grill:
- From frozen: Place Hamburger on the grill. Cook for approximately 14:00 to 15:00 minutes turning over halfway through and cook Hamburgers until desired doneness or an internal temp of 165° F.
Tina Lynn (verified owner) –
They are awesome
Ron J. (verified owner) –
Donnie (verified owner) –
Wow. These things are huge and awesome.
Anonymous (verified owner) –
Larry (verified owner) –
Rachel (verified owner) –
Kevin W. (verified owner) –
Mark K. (verified owner) –
John R. (verified owner) –
Very impressed with the size of these burgers even after their cooked they are bigger than most buns! Good deal.
Shawn C. (verified owner) –
Good quality good service
Karen L. (verified owner) –
Lenora Wood (verified owner) –
Not much fat! Love them!
Terry W. (verified owner) –
Really good, great for quick, easy grilling!
Anonymous (verified owner) –
Anonymous (verified owner) –
Patties were all frozen together. There was no paper separating each one. All was just put in plastic bag. Had to use knife to separate to grill. Taste was good. We were at a festival and saw these burgers being cooked, they were each separated with paper. That’s why we ordered to begin with.
Denean Pryor (store manager) –
Thank you for your feedback. This item does NOT have papers between the burger patties. Not sure what was being used at the festival but was not this item. Sorry that you were disappointed in the packaging of this item.
Renie Doherty (verified owner) –
Our long standing supplier failed us last minute. We turned to NSP for 500+ burgers for our event. They are a dream to work with. Even when I showed up then had trouble pulling up my receipt. The guard was so nice and helpful. Then the guys loading everything for me were so friendly. We have a new supplier going forward for our annual event! It shows a great company culture when every single employee was helpful evem when I was lost. Thank you NSP team!
Terry Wade (verified owner) –
Eric (verified owner) –
These third pound patties were great. Family really enjoyed them. They were a hit at 4th of July cook out!
Steven Thomas (verified owner) –