12 lbs. Per Case – 3 lbs./pouch, 4 pouches/case
Oven:
- From thawed: Line a baking sheet with foil and spray it with non-stick cooking spray. Bake at 350° F for approximately 12:00 to 15:00 minutes turning over halfway to ensure even cooking. Cook until the internal temp reaches 165° F.
Skillet:
- From thawed: Place steak in a skillet with non-stick cooking spray. Cook on medium heat for approximately 12:00 to 13:00 minutes turning over halfway to ensure even cooking. Cook until the internal temp reaches 165° F.
Audrey Miller (verified owner) –
very good, just a little tough
Brandon (verified owner) –
Awesome tender beef tips
john shimp (verified owner) –
Leah Berry (verified owner) –
Tender, juicy, delicious
Louise J. (verified owner) –
Meat very tasty, very little fat!
Darwin Wadsworth (verified owner) –
Sheila Hull (verified owner) –
Haven’t ate these yet.
craig (verified owner) –
Excellent all the way!
James Cox (verified owner) –
Anonymous (verified owner) –
craig (verified owner) –
Great product/very tasty
craig (verified owner) –
Tender and juicy/very pleased!
Josh H. (verified owner) –
Very tender and juicy and a great price.
Stacy Stanley (verified owner) –
Cathy Loesch (verified owner) –
Very versatile!
Debra (verified owner) –
Sue Mooney (verified owner) –
Valerie D. (verified owner) –
Great tasting, great flavor!
craig s. (verified owner) –
TASTES REALLY GOOD IN STEW KABOBS OR CHILI!
Carolyn P. (verified owner) –
Robert Gardine (verified owner) –
Mary M. (verified owner) –
David (verified owner) –
very good product
Tri (verified owner) –
Tender and taste great!
Valarie H. (verified owner) –
Everything I get is always great
William Sage (verified owner) –
Anonymous (verified owner) –
Anonymous (verified owner) –
Always good quality meat at NSP. In the 20 years I`ve been going there I`ve never had a bad experience.
Cyndi (verified owner) –
Made stroganoff with one of the packages this weekend. BIG hit with the family. Very tender. I think I will try using it for some five-star fajitas!
Dennis Mounce (verified owner) –
Susan Secrist (verified owner) –
Anonymous (verified owner) –
Very good.
Kevin (verified owner) –
Most of the pieces were pretty tender. A few tough ones but good flavor! Good for all sorts of meat dishes.
Jane Deason (verified owner) –
LeAnn Crabaugh (verified owner) –
Super tender and yummy!
Jo Pingrey (verified owner) –
Thank you for your patience and the meat is tender and delicious.
William Sage (verified owner) –
Joe B. (verified owner) –
Delicious
craig s. (verified owner) –
Excellent/many uses/very versatile
Galen Rustan (verified owner) –
Anonymous (verified owner) –
Doug (verified owner) –
Meat tasted fine. Would’ve given 5 stars if they were in smaller packages.
Robert Gardine (verified owner) –
Great meat and great service.
Anonymous (verified owner) –