1/5 lb. bag – PRODUCT HAS BEEN UPDATED WITH A SLIGHTLY DIFFERENT FLAVOR PROFILE AND SLICE SIZE

Oven: 

  • From thawed: Preheat oven to 375° F.  Spread product evenly on a baking sheet and cover with aluminum foil.  Cook for approximately 8:30 to 9:00 minutes or until the internal temp reaches 145° F.
  • From frozen: Preheat oven to 375° F.  Spread product evenly on a baking sheet and cover with aluminum foil.  Cook for approximately 13:00 to 15:00 minutes or until the internal temp reaches 145° F.

Microwave:

  • From thawed: Place a single portion on a microwave safe dish in the microwave.  Cook product for approximately 1:30 to 1:45 minutes or until the internal temp reaches 145° F.
  • From frozen: Place a single portion on a microwave safe dish in the microwave. Cook product for approximately 2:00 to 2:30 minutes or until the internal temp reaches 145° F.

Skillet:

  • From thawed: Heat skillet over medium-high heat adding a small amount of cooking oil or non-stick spray. Cook for approximately 6:00 to 6:30 minutes turning half way through to ensure even cooking. Cook until internal temp reaches 145 F.
  • From frozen- Heat skillet over medium high heat adding a small amount of cooking oil or non-stick spray.  Cook for approximately 9:00 to 10:00 minutes turning it half way to ensure even cooking. Cook until internal temp reaches 145° F.