MOUTHWATERING, TENDER MEAT FOR EVERY PRICE POINT

NSP introduced marinated value-added steaks to foodservice in the 80s and today we continue to innovate with our mouthwatering hand-cut steaks produced by master craftsmen as well as other popular beef and chicken products. From cubed steak and sirloin to fajita meat and Philly beef, we have options for any budget. Contact us today to create custom beef products just for you, or count on our standard options.

CAREFULLY-CRAFTED CUSTOM BEEF & chicken

As your Personalized Protein Partner™, we make your products…not ours. First, we’ll meet with you to understand your world. What do you offer? What do your customers crave? What back-of-house issues are you facing? Make your vision ours. We’ll take your successes and struggles and—together—map out a way to reach your goals. Next, we’ll engage our experienced culinarians, food scientists, and operations pros to craft signature products that fit your needs. We’ll cut the meat block to your specifications, ensuring consistency across all your cooking methods. And, when you try it for the first time, it won’t be benchtop samples like our competitors offer. We’ll actually run your potential product on the line so you know what you’ll get when the rubber hits the road. In the end, you can count on consistent, easy-to-prepare beef and chicken that will set you apart from the competition.

OUR STANDARD OFFERINGS

BEEF STEAKS

Choose premium Ribeye and Philly Beef
steak cuts as the perfect landscape
for your signature seasonings.

BEEF STRIPS

Apply your own flavor style to savory
and Philly beef strip varieties,
or select pre-seasoned fajita strips.

FAJITA CHICKEN STRIPS

Offer authentic flavor fast with
white or dark meat strips that are
pre-seasoned to perfection.

Split Chicken Breasts

Start here and go anywhere with
versatile, succulent chicken
in savory or fajita flavors.

WHY NSP READY-TO-COOK BEEF & CHICKEN?

LET’S WORK TOGETHER

We’re ready to be Your Personalized Protein Partner